Wine Pairing Recipes

Somehow the conversation at Dusted Valley always comes back to food. Like wine, we enjoy making, tasting and sharing new recipes with friends and family. The recipes below are a few of our family’s favorites and come from the kitchen of Janis Frey – talented chef and friend of Dusted Valley (and mom to our winemaker, Griffin Frey).

Dusted Valley

2013 BFM | Braised Short Ribs – Janis Frey

2014 Cabernet Franc | Chicken and Wild Mushroom Ragout – Janis Frey

2017 Cabernet Franc | Minestrone Soup – Janis Frey

2016 Chardonnay | Roasted Carrot Soup with Carrot Top Pesto – Janis Frey

2015 Chardonnay | Clam and Leek Linguini – Janis Frey

2014 Chardonnay | Thai Influenced Black Cod in Parchment – Janis Frey

2014 Grenache | Baked Penne – Janis Frey

2013 Malbec | Feijoada – Janis Frey

2012 Malbec | Wine Country Chili – Janis Frey

2013 Petite Sirah | Roast Bacon Wrapped Pork Tenderloin with a Pan Sauce – Janis Frey

2012 Rachis Syrah | Grilled Flatbread with Mushrooms and Ricotta Cheese – Janis Frey

2013 Squirrel Tooth Alice | Sausage Sandwiches – Janis Frey

2013 Stained Tooth Syrah | Grilled Salmon with Red Wine Lentils – Janis Frey

2014 Tall Tales Syrah | Lamb Lollipops – Janis Frey

2013 V.R. Special Cabernet Sauvignon | Macaroni & Cheese – Janis Frey

2012 V.R. Special Cabernet Sauvignon | Braised Lamb Shanks and White Beans – Janis Frey

2014 Wallywood | Mushroom and Toasted Walnut Pate – Janis Frey

2015 Wallywood | Shrimp & Grits – Janis Frey

2017 Wallywood | Red Beans & Rice – Janis Frey

Boomtown

Chardonnay | Mussels and Spanish Chorizo – Janis Frey

Cabernet Sauvigon | Meatball Sliders with Red Wine Onion Jam – Janis Frey

Pinot Gris | Shrimp Satay – Janis Frey

Merlot | Gougeres – Janis Frey

Syrah | Grilled, Stuffed Portobello Mushrooms – Janis Frey