6.16 grams/L Total Acidity
Techniques – 30-35 day maceration. Aged on fine
lees and racked once before bottling.
Oak Program – Aged in 25% new French oak
Production – 10,800 bottles
Retail Price – $36
UPC – 856589001002
Current & Past Scores
2013 – 92 Points, Tastings.com
2013 – 91 Points, Wine Enthusiast
2013 – Gold, San Francisco Chronicle Wine Competition
2012 – Double Gold, San Francisco Chronicle Wine Competition
2011 – 90 Points, Wine Spectator
Purple is our favorite color. You know you’re drinking the good stuff when your teeth develop that unmistaken hue. Don’t worry, Chad’s father Dr. Dan Johnson D.D.S. says, “life is too short to stain your teeth on cheap wine.” The Stained Tooth Syrah is 85% Syrah, 15% Mourvèdre and is sourced from some of Washington State’s top vineyards. The bouquet floats out of the glass and draws you into all the extraordinary fruit while the ripe tannins provide a silky finish.